![]() ![]() ![]() Served with Fresh Asparagus and Grilled Cheesy Polenta.įarm Fresh Vegetables, Mushrooms, Grains, and Pasta. ![]() Served with Fresh Asparagus and Grilled Cheesy Polenta.Ī seasoned, pan seared Filet of Fresh Atlantic Salmon accompanied by our creamy Lemon Velouté Sauce. Complemented by a side of our Traditional Teriyaki Sauce. Accompanied by Fresh Asparagus.Ĭenter Cut Pork Loin grilled to lock in the flavor, then slowly roasted to perfection. Skinless Breast of Chicken dipped in egg, lightly breaded and sautéed to a golden brown, served on a bed of Linguine with our homemade Alfredo Sauce. Raspberries, Mangoes, Candied Pecans, and Sartori’s Montamore Cheddar Cheese on a mix of green, glazed with a Raspberry Vinaigretteįreshly Baked Breads from our Artisan Bakery Please select your entrée choices when ordering tickets. Served Thursday, Friday, and Saturday Matineesįriday and Saturday Evenings and Sunday Midday To reserve seating in the appropriate area for that performance please call 80 and ask for Erica or Tammy. There will be a sign language interpreter for the Matinee on Thursday, August 24th. Choose from the Featured Menus shown below. There will be an added Friday evening performance on September 1st at 7:30 p.m. See our Large Group page for more information or call Group Sales at 80. Special pricing is available to groups of 13 or more for all performances. Please note there will be no Sunday Midday show on September 3rd. Web orders will be charged for all seats and then credited back the complimentary 4th seat on the next business day. Youth meal may be substituted for guests age 14 or under. A facility charge will be added for fourth ticket. Purchase three adult dinner theatre packages and get the fourth one free. There is only one word to describe this unforgettable production – Supercalifragilisticexpialidocious!”įor our Sunday Midday (2:30 p.m. A beloved Tony Award-winning musical, The Fireside’s production of MARY POPPINS features all the well-known popular songs, high-stepping dancing, and a treasure chest full of magic and mirth! The whole family will enjoy this dazzling and beautiful musical fable. His long-lasting vision and leadership garnered many awards for The Fireside and furthered Wisconsin’s tourism industry.The world’s favorite “practically perfect” nanny comes alive on the Fireside stage serving up more than a spoonful of delightful music, dancing, and laughter that will transport and enchant audiences of all ages. From the time he built The Fireside in 1964 to his retirement in 1998, Klopcic helped put FortAtkinson on the map. Accepting the award on behalf of Dick Klopcic, who passed away on September 28, 2010, were Rick & Jane Klopcic, and grandson Ryan Klopcic. Klopcic was honored for his ingenuity, creativity and hospitality that turned The Fireside into one of Wisconsin’s top destinations, not only in the state, but across the United States. (March 9, 2011) -The Wisconsin Department of Tourism presented its Legacy Award to Dick Klopcic, founder of The Fireside Dinner Theatre at the annual statewide conference closing dinner on March 8 at the Kalahari Resort & Convention Center in the Wisconsin Dells. Klopcic’s 47 years of Wisconsin hospitality and ingenuity recognized at Statewide Conferenceįort Atkinson, Wis. For more information on The Fireside, visit, or call 1-80. Consistently named as a top destination for travel tours across the United States, The Fireside is owned by the Klopcic family, who were awarded the distinction of “America’s Best Restaurant Family” by Jones Dairy Farm and the Culinary Institute of America in 2006. Since 1964, The Fireside Dinner Theatre in Fort Atkinson, Wisconsin has been the premiere entertainment destination in the Midwest for superb musicals featuring Broadway performers, fine dining, and boutique shops in a one-of-a-kind setting. ![]()
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